Food-friendly wine, which features flavours of dark fruit and liquorice, complimented by hints of floral herbs and refreshing acidity.
If you love aromatic reds with freshness and personality, Mencía is a variety worth discovering. Originally from northwestern Spain and the wider Iberian Peninsula, Mencía is known for fragrant red fruit, floral lift and lively acidity. Expect flavours in the spectrum of cherry, raspberry, wild herbs and subtle spice, making it a beautifully expressive red that feels elegant rather than heavy.
Our Granite Belt Winery produces Mencía in small batches from estate-grown fruit, giving wine lovers the chance to enjoy an alternate variety with real regional character. Serve at 12–15°C and pair it with grilled lamb, duck, cured meats or mushroom-based dishes. It is a smart choice for customers wanting a red with freshness, savoury detail and something more adventurous than the usual bottle.
Take a look at our reviews below to see what our customers thought about our Mencia!
Food-friendly wine, which features flavours of dark fruit and liquorice, complimented by hints of floral herbs and refreshing acidity.
If you love aromatic reds with freshness and personality, Mencía is a variety worth discovering. Originally from northwestern Spain and the wider Iberian Peninsula, Mencía is known for fragrant red fruit, floral lift and lively acidity. Expect flavours in the spectrum of cherry, raspberry, wild herbs and subtle spice, making it a beautifully expressive red that feels elegant rather than heavy.
Our Granite Belt Winery produces Mencía in small batches from estate-grown fruit, giving wine lovers the chance to enjoy an alternate variety with real regional character. Serve at 12–15°C and pair it with grilled lamb, duck, cured meats or mushroom-based dishes. It is a smart choice for customers wanting a red with freshness, savoury detail and something more adventurous than the usual bottle.
Take a look at our reviews below to see what our customers thought about our Mencia!
