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Bright, juicy and made to be enjoyed young, our Shiraz Nouveau is a fresh take on a classic red. Inspired by the early-release “nouveau” style made famous in Beaujolais, this wine is all about vibrant fruit, soft tannins and immediate drinkability. Expect lively notes of cherry, raspberry and spice, with a youthful energy that makes it incredibly easy to pour and share. The nouveau style traces back to France’s Beaujolais region, where wines were bottled just weeks after harvest to celebrate the new vintage.
Grown and made in our Granite Belt winery, this small-batch release captures the freshness of the season in every glass. Serve it slightly chilled, around 13–16°C, with charcuterie, roast chicken, duck, or a casual barbecue spread. It is the kind of red that suits relaxed entertaining and customers looking for something bright, modern and a little different.
A medium-bodied wine, with fresh fruit expression taking centre stage rather than oak. With aromas of red fruits, this wine also matches well with most Italian dishes.
Bright, juicy and made to be enjoyed young, our Shiraz Nouveau is a fresh take on a classic red. Inspired by the early-release “nouveau” style made famous in Beaujolais, this wine is all about vibrant fruit, soft tannins and immediate drinkability. Expect lively notes of cherry, raspberry and spice, with a youthful energy that makes it incredibly easy to pour and share. The nouveau style traces back to France’s Beaujolais region, where wines were bottled just weeks after harvest to celebrate the new vintage.
Grown and made in our Granite Belt winery, this small-batch release captures the freshness of the season in every glass. Serve it slightly chilled, around 13–16°C, with charcuterie, roast chicken, duck, or a casual barbecue spread. It is the kind of red that suits relaxed entertaining and customers looking for something bright, modern and a little different.
A medium-bodied wine, with fresh fruit expression taking centre stage rather than oak. With aromas of red fruits, this wine also matches well with most Italian dishes.
